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At Parrilla Steak & Grill, our cocktails are crafted to embody Argentina’s spirit with every sip. From smoky Old Fashioneds designed to complement our signature steaks to vibrant, refreshing flavours that evoke the energy of Buenos Aires, each cocktail is thoughtfully balanced to enhance your dining experience. Whether you’re in the mood for something bold, smooth, or refreshing, our selection of signature and steak-pairing cocktails has something to suit every taste and occasion.
Aged rum, Hennessy VS Cognac, honey syrup, black walnut bitters. Smooth, rich, honeyed sweetness with nutty complexity.
Bourbon, smoked sugar syrup, orange bitters, smoked orange peel. Smoky, bold, slightly sweet, perfect for pairing with grilled meats.
Vodka, dulce de leche syrup, passion fruit purée, coconut milk. Sweet, creamy, and tropical, perfect for dessert.
Torrontés wine, lemon juice, simple syrup, egg white, Angostura bitters. Floral, citrusy, and velvety smooth.
Whiskey, Calafate berry syrup (or blueberry), lemon juice, fresh mint. Bright, tangy, fruity, and herbal.
Vodka, yerba mate-infused syrup, ginger beer, fresh lime juice. Refreshing, earthy, and spicy with ginger kick.
Bourbon, smoked sugar syrup, Angostura bitters, smoked orange peel. Deep, smoky, slightly sweet, perfectly matched for charred steak.
Torrontés wine, tonic water, lime wedge. Crisp, refreshing, and slightly floral, great for lighter cuts of steak.
Mezcal, dry vermouth, olive garnish. Smoky, dry, and slightly briny, ideal for savory steak dishes.
Sparkling wine (extra brut), Calafate berry syrup (or blueberry), elderflower liqueur, soda water. Light, fruity, and sparkling.
Our selection of white wines is chosen to bring a crisp, refreshing balance to your dining experience. From Argentina’s aromatic Torrontés to refined Chardonnays and Pinot Grigios, each bottle pairs perfectly with lighter dishes, seafood, or as a contrast to the richness of our grilled steaks. These wines offer a vibrant and refreshing accompaniment, carefully curated to enhance every bite.
Wonderfully light and delicate with crisp flavours of ripe summer berry fruit 125ml £6.75 / 175ml £9.00
A more complex and structured taste profile than Whispering Angel, bringing it into a more premium realm, giving rosé lovers a bigger and richer wine.
A gorgeous pale rosé which is dry and fresh.
125ml £8.00, 175ml £10.50
Really aromatic white wine with aromas of peach, ripened fruit and white flowers.
125ml £6.50 / 175ml £8.00
Delicately refreshing dry white with flavours of fresh green apple and citrus.
125ml £6.50 / 175ml £8.50
This Chenin blanc has lovely peach and apple blossom aromas.
125ml £6.25, 175ml £8.25
Our red wine selection at Parrilla is crafted to complement the deep, smoky flavours of our steaks and grilled meats. With bold, rich Argentinian Malbecs, elegant Pinot Noirs, and robust Cabernets, each bottle has been chosen to enhance the savoury notes in every bite. These wines bring out the best in our dishes, adding a perfect balance and depth to your dining experience.
Violet and purple in colour with crimson red hues.
125ml £6.50 / 175ml £8.25
A well balanced, rich wine with lush fruit flavours of boysenberry and blackberry, along with vibrant acidity. Stays pure and focused, with suave toast, mineral and spice notes on the fruit filled finish.
125ml £7.75 / 175ml £9.75
This elegant wine exudes ripe dark fruit scents.
Ripe, stone fruit driven nose of plums and cherries. The palate is silky and rich, full of complex fruit character and a hint of spice leading into a well-balanced, long finish
125ml £8.00, 175ml £10.00
Gold Medal Winner - Global Rioja Masters 2023!
125ml £7.00, 175ml £8.75
Reserve your spot at Parrilla to savour Argentina’s finest flavours in Milton Keynes. Secure your table for an unforgettable experience.
12-11pm Mon-Saturday.
12-10pm Sunday.
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